Fruit Halva

Ingredients
¼ melon
1 apple
1 pear
1 peach
1cup of sugar
1cup of clarified butter
125grams of dried whole milk
2 pieces of pineapple
50 grams almonds
50 grams pistachio
½ tsp yellow color
2 tbsp screwpine

Method
First cut ¼ melon, 1 apple, 1 pear, 1 peach and 2 pieces of pineapple into small pieces. Then heat 125 grams of clarified butter in a pan and include all the pieces of fruit in it. After cooking it for 2-3 minutes include 1cup of sugar in it. When sugar and fruits are well combined, add 50 grams sliced almonds, 50 grams sliced pistachio, ½ tsp yellow color, 125 grams dried whole milk and 2 tbsp screwpine and let it cook on high flame for 5-6 minutes. Your delicious Fruit Halva is ready.